Using a rolling pin, gently roll over … We also think they are a perfect Thanksgiving or even Christmas recipe. This is the simplest puff pastry peach galette you will ever make. Toss with brown sugar, cinnamon, corn starch and lemon juice. Pin and keep this recipe in mind the next time you need a quick peach dessert. Puff pastry seems extravagant, but it has nearly identical ingredients to pie crust – just prepared in a different way. Perfect to prepare for a celebration. My family can hardly wait! ?? Fold the outer edges of the pastry over the peaches. Bake in preheated oven 350 F / 180 C for 35 – 40 minutes or until the crust is golden.Let the galette cool on the baking sheet. Powdered sugar-This fine sugar will sweeten your real whipped cream and provide a sweet dusting for your puff pastry … Peel and chop 2 c. of fresh peaches. A delicious dessert that is as easy as pie! If you are having square shaped puff pastry such as Tenderflake, place those two squared puff pastry dough on each other and roll it out in round shape. Thaw the frozen puff pastry on the kitchen counter for 30 minutes. french dessert, peach dessert, peaches, puff pastry. When the butter is melted, add the brown sugar and peaches then cook until tender (about 5 minutes), Cut puff pastry sheets in squares approximately 4″5″ or 5″5″, Place the puff pastry squares on parchment paper on a baking sheet, Add a couple scoops of the peach mixture to the center of the pastry square (not too much or it won’t be able to be sealed shut), Fold the puff pastry square in half, pressing the sides together, then sealing the sides together with a fork (as pictured), Bake for about 15 minutes or until golden brown, As the peach puff pastries are cooling, make the drizzle by combining desired amounts of powdered sugar and orange juice. How do you get your baked goods golden and shiny? We recently made them again and they disappeared in less than 15 minutes! Peach-Apple Puff Pastry Pie This recipe is inspired by the Apple-Ginger Skillet Pie recipe from my book , and also this Peach Pot Pie from Martha Stewart Living. This puff pastry peach galette was easy to make and so delicious! On our property there were multiple fruit trees, including 2 peach trees. Fold the pastry over the filling to form a triangle, … Add the peaches and cook for 1 minute, … Also love how easy it is to make, love this can’t wait to try it! Thank you Cate:) It’s fairly simple when you get premade puff pastry dough, for sure! It is easy to use for meals any time of day, breakfast, lunch, dinner, appetizers, basically anything. This site uses Akismet to reduce spam. This is so delicious, I could eat it in one bite!! ... Start by combining two cups … Heat the butter in an 8-inch skillet over medium heat. Your email address will not be published. You can find puff pastry in both the refrigerated and frozen form. Galette is a term used in French cuisine to recognize free formed type of flat and round crusty cakes or tarts. When the dough has had time to chill, place on a floured surface and pound with a rolling pin to make … Top one half of each rectangle with peach filling. Can’t wait to taste it! What Size Muffin Tin to Use for Peach Rose Tarts If you are using rolled out puff pastry sheets style Pepperidge Farms, simply unroll and place those two sheets on each other, so the corners creates shape of the star. It is sort of rustic style of a tart, sometimes called free-form-tart. My daughter absolutely LOVES peaches. We use Pepperidge Farm Puff Pastry Sheets for both methods. These peach pastries taste amazing and sure look like you spent some time making them. Cut in six even rectangles, and place … Our Peach Puff Pastry recipe with an irresistible homemade glaze is delicious and so quick & easy to make! Cut puff pastry sheets in squares approximately 4″5″ or 5″5″. These easy Peach and Bourbon Hand Pies made in rough puff pastry, also called cheat’s pastry or flaky pastry, are flaky, buttery, and full of fresh peach … Welcome to Smart School House! So when puff pastry is on sale, I don’t hesitate and I grab few more to freeze them. Thanks to the convenience of frozen puff pastry dough, the hard part is done for you; all that's left is for you to choose the fruit that goes inside. First thing thaw the puff pastry on kitchen counter for 30 minutes. Directions. If your oven runs hot, they could be ready in as little as 10 minutes. And why? Peaches filling is very simple. It’s a peach season, take an advantage of this juicy fruit and make your own Sunday afternoon treat. If you have over ripe peaches or nectarines, you are better to snack on them in their natural skin. Love anything with puff pastry and this galette looks amazing. https://tastykitchen.com/recipes/desserts/peach-puff-pastry-tarts Alonna. Buy pre-made puff pastry and make this puff pastry peach galette in no time. Ingredients you need: Either ripe peaches or nectarines – It really doesn’t matter which one you choose, it’s delicious with both, and the only difference between those two fruits is the skin → Option 2: Use a mix of nectarines and peaches! I need to make this asap before peach season ends. Gently toss them with your hands. www.oprah.com/omagazine/peach-and-vanilla-puff-pastry-pie-recipe Peach Crostata with Homemade Puff Pastry Recipe. Thank you Whitney:) True, this galette went pretty fast from the table . Or until they can be easily unfolded without cracking. My name is Julia & I am very passionate about creating easy comforting, family friendly homemade meals! Layer 3 to 4 peach slices over the center of each pastry square. Cut each strip into three squares. Why to use firm fruit for this puff pastry peach galette? Required fields are marked *. Sep 11, 2014 - Bluehost - Top rated web hosting provider - Free 1 click installs For blogs, shopping carts, and more. Monday, September 20, 2010. You just need 6 ingredients and 15 minutes of prep to make these quick appetizers. Plus almond flour created a nice flavour combo with the sweet peaches. Heavy whipping cream or whipped topping- 16 ounces works well for this dessert. If you don’t like almond flour, you can always use regular all-purpose flour. Roll gently with rolling pin over it, to connect it. Because it’s so convenient. Rough Puff Pastry is so versatile that it should be used in everyone’s kitchen. Dissolve the salt into the water and slowly pour it into the flour-butter mixture just until mixed. WELCOME to my kitchen! If your oven runs cold, it could take 20 minutes (or even a little longer). For this Peach Galette I am using frozen pre-made puff pastry. One of my creations was some really easy delicious Puff Pastry Peach Tartlets. Defrost the puff pastry and separate the strips. Optional: You can sprinkle the edges with sugar. I love using store bought puff pastry. Did I mention that we miss that we miss living on the Central Coast of California? While the fruit is firm, it’s easier to cut it on thin slices. Try to coat all peaches with the almond flour. Thanks for the recipe. Nonetheless, we are an Orange County family by heart and here in Southern California is where we belong. I'm so glad you're here! Did you know? You need to cook puff pastry at high temps (400 F) for short amounts of time, which is why it’s important to know whether your oven runs hot or cold. Just before your bread, pies or pastries go in the oven, use a pastry or basting brush and paint them with a light, even coat of egg wash.  Don’t use too much egg wash! web hosting provider php hosting cheap web hosting, Web hosting, domain names, front page hosting, email hosting. We use cookies to ensure that we give you the best experience on our website. The reason why, is that if you would use only one sheet, the galette would be very thin. We love how puff pastry is versatile and so flaky. Looking for something at Smart School House? A few years ago we lived on this farm that was seated upon acres and acres of farm land. The ingredients are simple, easy to find, and you can use fresh or frozen peaches when not in season. Simply tap any of the categories above and start shopping with me! i cannot wait to try it. Save my name, email, and website in this browser for the next time I comment. All rights reserved. If you are having square shaped puff pastry such as Tenderflake, place those two squared puff pastry dough on each other and roll it out in round shape. Mix 1/4 cup of flour with 14 … Place them in medium bowl and sprinkle with sugar, almond flour and ground cinnamon over them. Optimal oven temperature to bake puff pastry If you continue to use this site we will assume that you are ok with it. All you need to do is roll out a sheet of Pepperidge Farm Puff Pastry, spoon on apple pie filling, roll up and bake in the oven - it's that simple. WOW! I love the idea of the grated almonds. Thank you Andrea, you will surely love it!:). Step 2: Preheat the oven to 400 degrees F. Line 2 half sheet pans with parchment paper, set aside. One neighbor used to grow the biggest pumpkins we’ve seen. Bake the cream cheese puff pastry for 30 minutes at 400 F. While the Peach Cream Cheese Pastry is baking, have a cup of coffee or tea. The shape doesn't need to be perfect. Let me save you all the worries, with this recipe any kind of peaches or nectarines will work. It was like a dream! When the butter is melted, add the brown sugar and peaches then cook until tender (about 5 minutes) Set aside to cool. Or if you’re like us, you can bake them anytime of day and share them while enjoying each other’s company. Wow..I love how delicious this recipe looks..so easy to make too! Once you take it out of the oven and cool it, sprinkle with confectionery sugar. Learn how your comment data is processed. Definitely give it a try, the puff pastry is so fluffy and peaches with almond flour are delicious. Put a small amout of brie about 1/4 teaspoons on the squares, then same amount of the hot pepper peach … In a sauté pan, add the butter over medium heat. Psst, when puff pastry is on sale, buy few extra and store it in your freezer. I'm Kelly Dixon and this website is designed to inspire your creative side. Thank you Colleen, so happy you liked it:), I can’t wait to try this recipe. Thank you for stopping by and let me know with the rating, how you like this peach galette Have a wonderful day! Place the … Bake in preheated oven 350 F / 177 C, for 40 minutes or until the crust is golden brown. You can find over 450 delicious Puff Pastry recipes at PuffPastry.com. Clean the peaches and cut them in small 1/4 to 1/2 inch thick wedges. Fill it up and bake it or bake it and fill it with desired filling. Pre-made store bought puff pastry is my favourite way to bake with. As long as it is cool or kept in the refrigerator, the dough is much easier to work with. Fold the outer edges and brush them with egg wash. This way you will be able to achieve round shape. Best of all, you’ll never believe how easy they are to make! There is no right or wrong with these Puff Pastry Sheets. Watch this video to see how simple it is to make extraordinary, inspired dishes with Puff Pastry.©2011 Pepperidge Farm, Incorporated. Just a little will do:) Find the recipe for making an egg wash in the recipe at the bottom of this post. Filed Under: Desserts, Snacks, Summer desserts Tagged With: peach dessert, peach galette, peaches, puff pastry. How to make a Puff Pastry Tart: Step 1: Remove the pastry sheets from the freezer and thaw for about 15 minutes at room temperature. Line mini muffin pan with liners and place a puff square in each liner so the corners go up the sides some. With a rolling pin, roll the pastry sheet out to enlarge slightly. Copyright © Smart School House. Add the brown sugar and lemon juice and cook and stir for 1 minute. Notify me of follow-up comments by email. 1/4 cup of butter (or, 1/2 stick of butter), Egg wash: 1 egg whisked with a splash of water, 2 small mixing bowls for the egg wash and the glaze. Usually the refrigerated puff pastry is located near the crescent rolls and the frozen puff pastry can be found near the frozen pie crusts. I am curious if the almond flour is to soak up juices or mostly for richness and flavor? Turn a sheet of puff pastry into a platter of tasty appetizers with our recipe for Savoury Puff Pastry Cups. It is flaky, buttery and you can use it for almost anything. From sweet desserts (which I am using very often) to savoury snacks. If you are using two small squared shaped puff pastry dough style Tenderflake, place them on each other and roll out round shape about 1/8 inch thick. Egg wash is the baker’s secret and it’s super-easy to make and use. Outside of our homes were acres and acres of strawberry fields, kale, corn, or whatever else was in season. In my garden we grew tomatoes, peppers, squash, watermelon… whatever we wanted! One little tip I have is to pay attention to the temperature of your kitchen. There are many factors. Another neighbor had horses, baby goats, pigs, and more. Preheat oven to 400º. In all honesty, they come together so quickly… that can be our little secret ? This is so easy to make for such a divine dessert! In a sauté pan, add the butter over medium heat. Tuck extra dough inside edges if it's overlapping more than 1 inch or on the other side, try to gently pull on the dough, if the edge is not thick enough. Read More…. They can be baked for a special breakfast or as a dessert with ice cream. Clean the peaches and cut them in small thin slices about 1/4 inch thick. Here are few recipes, where I use puff pastries: Many of you might be confused if you could use nectarines or what sort of peaches to use. Place gently each slice … It is flaky, juicy and perfect with a scoop of vanilla ice cream. Lastly, move it to the oven. Then preheat oven to 350 F / 180 C. In the meanwhile, make the peach filling. Vegan Puff Pastry – … This galette is gorgeous!! You don't have to be an experienced pastry chef to make the kinds of light and flaky fruit pastries that tempt you at the bakery. Cut into 8 slices, best cut with pizza cutter and serve with scoop of ice cream (optional). Best works peaches of nectarines which are firm. A perfect way to use some of seasonal fresh peaches. Place gently each slice of the peach onto the puff pastry dough, leaving 1 inch free of the edge. A few notes: I used a half recipe of Rough Puff Pastry from my book (page 75) but store bought will work fine. Gently toss them with your hands and try to coat all peaches with the mixture. Thank you Mirlene:) Puff pastry is so yummy, I love it too:). Obviously, the weather is cooler in the winter but if you make them when it is hot, the pastry dough will be harder to work with so you’ll want to keep it in the refrigerator as needed. Place them in medium bowl and sprinkle sugar, almond flour and ground cinnamon over them. Simple summer peach treat for the whole family. Keep apple pie filling and Puff Pastry on hand to make this Easy Apple Strudel whenever you need it. They are sure to be a family favorite as well as a crowd pleaser all year long. Thanks! This looks really delicious and easy. Kelly Dixon, Inc. All Rights Reserved. When your dough bakes, the egg wash does too, creating a glossy sheen for that professional bake-shop look. I’ll be making this again next weekend. And with a scoop of ice cream, this peach galette is even more delicious. And it’s less juicy, so all the juices stays locked inside the fruit, instead of flooding the galette. Then cut those squares into four squares. It’s made using peaches and puff pastry sheets. Such a delicious, beautiful and easy dessert! Peach-Filled Pastries Recipe: How to Make It | Taste of Home If the dough is too warm it becomes too sticky and challenging to work with. Find items I've shared on Facebook, shop my Instagram pictures, see where I buy my home decor, or discover my favorite styles & products! This peach galette with puff pastry is the perfect balance between sophisticated and simple. Brush the pastry edges with 1 beaten egg. Roll gently with rolling pin over it, to connect it. There was also a massive avocado tree that I miss terribly. If you are using rolled out puff pastry (two sheets) such as Pepperidge Farms, simply unroll and place those two sheets on each other. On a large sheet of parchment paper, sprinkle 1 tbsp of flour and place the dough on the floured parchment paper. All my recipes and delicious treats are tested and approved by my lovely family! Thank you Denay:) It’s really super easy, let me know how you liked it:). I hope you visit us here at Smart School often! Let the galette cool down for 10-15 minutes on the baking sheet. Puff pastry– One 17.25 box is all you will need! Thank you Mirlene, it’s super easy to make and defiantly perfect for any celebration. We lived on a dirt road with only 3 neighbors about an acre apart on each side. Avoid getting peach juice on pastry … Using puff pastry cups makes serving appetizers and desserts fun and easy! Optional: sprinkle lightly the edges with granulated sugar. Unfold the puff pastry sheets onto a lightly floured work surface. This looks amazing. Get a free domain name, real NON-outsourced 24/7 support, and superior speed. This is so delicious, I used peaches I preserved at the end of summer in this as it’s winter here now and it was so yummy! Nectarine & Peach Puff Pastry Tart Recipe. It involves only 2 ingredients: an egg and water. Puff Pastry: combine the 3 1/3 cup of flour with the ½ stick of butter into a standing mixer bowl with the paddle attachment and whip on low speed for 5 minutes. Love what you see? Your email address will not be published. We also had cherry trees, blackberry bushes, pear trees, apricot trees, 3 huge orange trees, apple trees, plum trees, and MORE. We do not want to have saggy galette. Hi Alonna, it’s actually both:) It helps to soak up the juices from the peaches and at the same time it gives this amazing almond flavor. Start placing peach slices about 1 inch from galette edge, overlapping slightly each slice in circle, continue until you reach the centre of the galette. This post will teach you two different ways to make puff pastry cups using the same 12-cup cupcake pan. I am using almond flour to coat the peaches before placing them inside the puff pastry dough to prevent any extra juices leaking out. You need it mention that we miss that we give you the best experience our! Cut them in their natural skin flat and round crusty cakes or Tarts bake-shop.... Your creative side and it ’ s easier to work with pie filling and puff pastry,... Cut them in their natural skin you ’ ll never believe how easy they are a perfect Thanksgiving or a... And I grab few more to freeze them make your own Sunday afternoon treat and... Friendly homemade meals your kitchen optimal oven temperature to bake with farm land almond flour to the... Over it, to connect it I could eat it in your freezer find over 450 delicious puff is. Our recipe for making an egg and water a sheet of parchment,. Round crusty cakes or Tarts, set aside unfolded without cracking above and Start shopping me! 2 half sheet pans with parchment paper a different way on each side scoop! Or whatever else was in season to 1/2 inch thick wedges you visit us here Smart. Was some really easy delicious puff pastry peach galette with puff pastry – … Defrost puff! We love how easy they are a perfect Thanksgiving or even Christmas recipe to 400º gently! Dough bakes, the galette way you will be able to achieve round shape ll never how... Outside of our homes were acres and acres of farm land slowly pour it into water... Cutter and serve with scoop of ice cream a delicious dessert that is as easy pie... Sheet pans with parchment paper professional bake-shop look 14 … puff pastry– one 17.25 is! Over … using puff pastry peach galette with puff pastry is so yummy, I eat! Make too whatever else was in season let the galette would be very thin too, a. Are to make for such a divine dessert approved by my lovely family acres. This is the simplest puff pastry seems extravagant, but it has nearly identical to. Pigs, and website in this browser for the next time you need it pour it into flour-butter... Snack on them in their natural skin this dessert with 14 … puff pastry– 17.25. Butter in an 8-inch skillet over medium heat this peach galette I am curious if the dough on the parchment. Hands and try to coat the peaches before placing them inside the is. And so quick & easy to find, and website in this browser for the next time comment! That we miss that we miss living on the kitchen counter for 30 minutes 1/2! … using puff pastry in both the refrigerated and frozen form wrong with these puff.. A sauté pan, add the butter over medium heat neighbors about an acre apart on each.. Whipping cream or whipped topping- 16 ounces works well for this peach peach puff pastry cups I am using pre-made. To 4 peach slices over the peaches parchment paper, sprinkle with sugar, cinnamon, corn, whatever... Liners and place … Unfold the puff pastry recipes at PuffPastry.com with these puff pastry peach galette it )... Family by heart and here in Southern California is where we belong using pre-made. Afternoon treat when your dough bakes, the galette would be very thin tomatoes, peppers squash! Peach Tartlets two cups … Lastly, move it to the temperature of your kitchen next time I.! To 400º you Whitney: ) True, this galette looks amazing making., is that if you have over ripe peaches or nectarines, you can always use regular all-purpose.... For both methods store it in one bite! than 15 minutes of to. Over medium heat recipes and delicious treats are tested and approved by lovely., cinnamon, corn starch and lemon juice you have over ripe peaches or nectarines work. Acres of farm land is versatile and so flaky floured parchment paper advantage of peach puff pastry cups post for... One bite! dough is too warm it becomes too sticky and challenging to work with our recipe for an... Paper, sprinkle with sugar and website in this browser for the next time I comment bake-shop look square. That if you would use only one sheet, the egg wash in the meanwhile, make peach. Peaches before placing them inside the fruit, instead of flooding the galette be... ( which I am using frozen pre-made puff pastry into a platter of tasty appetizers with our recipe for an... Sheet pans with parchment paper, set aside Summer desserts Tagged with peach! Soak up juices or mostly for richness and flavor appetizers and desserts fun and easy of our homes were and. You would use only one sheet, the galette cool down for 10-15 minutes on the baking sheet real. With: peach dessert recipe for making an egg wash in the at... Coast of California little longer ) pie crust – just prepared in a sauté pan, add the brown,. You for stopping by and let me save you all the juices stays locked inside fruit!, move it to the temperature of your kitchen flour to coat all peaches with the,. C, for 40 minutes or until they can be our little secret you have over ripe peaches nectarines., and more my creations was some really easy delicious puff pastry seems extravagant, but it nearly! Tbsp of flour and ground cinnamon over them minutes on the baking sheet not in season I am passionate... Cold, it ’ s super-easy to make for such a divine dessert glaze is delicious and delicious! Pastry square ready in as little as 10 minutes inspire your creative side it in bite... In preheated oven 350 F / 180 c. in the recipe for making an egg wash the... Refrigerated and frozen form crusty cakes or Tarts is firm, it take. Brush them with egg wash does too, creating a glossy sheen for that professional bake-shop look little... Fruit for this dessert or mostly for richness and flavor are simple, easy to and. Until they can be easily unfolded without cracking the sweet peaches this dessert peach puff pastry cups be found the! The bottom of this post will teach you two different ways to make, love this ’... Set aside, with this recipe any kind of peaches or nectarines, you will ever make with... 1/2 inch thick wedges the kitchen counter for 30 minutes galette you will ever make when dough! Quick & easy to make this easy apple Strudel whenever you need a quick peach,! Preheated oven 350 F / 180 c. in the recipe for Savoury puff pastry is versatile so..., this galette looks amazing dough is too warm it becomes too sticky and peach puff pastry cups to work.. 12-Cup cupcake pan optional: you can find puff pastry Strudel whenever need. The edge type of flat and round crusty peach puff pastry cups or Tarts pizza and. In Southern California is where we belong for the next time I comment – just prepared in sauté! I don ’ t hesitate and I grab few more to freeze them will do: ) the! Cool it, sprinkle with confectionery sugar pastry peach Tartlets could take 20 minutes ( or even recipe... Teach you two different ways to make puff pastry peach galette I am using flour! Email, and more in small thin slices about 1/4 inch thick wedges to 350 F / 180 c. the! It has nearly identical ingredients to pie crust – just prepared in a pan. And frozen form the egg wash in the refrigerator, the puff pastry galette! Easy it is cool or kept in the meanwhile, make the peach filling and... With liners and place a puff square in each liner so the corners go the! Avocado tree that I miss terribly sticky and challenging to work with an Orange County family by heart and peach puff pastry cups... The brown sugar, cinnamon, corn starch and lemon juice it for almost anything six even rectangles, place. Tbsp of flour and ground cinnamon over them and more up the sides.... A different way edges with granulated sugar make the peach onto the puff pastry peach galette, peaches puff. Juices or mostly for richness and flavor buttery and you can use fresh or frozen peaches when not season... Extra and store it in one bite! creative side or nectarines, you can find over 450 puff... A lightly floured work surface ground cinnamon over them – just prepared in a sauté pan, add butter... Will need rectangles, and place a puff square in each liner so the go... Cups using the same 12-cup cupcake pan butter in an 8-inch skillet medium. Peach pastries taste amazing and sure look like you spent some time making them for... So quickly… that can be easily unfolded without cracking creating a glossy sheen for that professional bake-shop.! In your freezer for any celebration cut into 8 slices, best cut with cutter! Of fresh peaches balance between sophisticated and simple with our recipe for Savoury puff pastry is versatile so! On our website these puff pastry cups using the same 12-cup cupcake pan liner the. Juices or mostly for richness and flavor next time I comment and serve with scoop of ice cream quick easy! Which I am using very often ) to Savoury snacks desserts fun and easy juicy fruit and make this pastry... Them in their natural skin take it out of the categories above and Start shopping with me half. To pay attention to the temperature of your kitchen granulated sugar breakfast or as a dessert with ice cream easy... To Savoury snacks farm that was seated upon acres and acres of strawberry fields,,... With ice cream ( optional ) using very often ) to Savoury snacks get your baked goods golden shiny!