https://www.knorrwhatsfordinner.co.za/recipes/easy-seafood-potjie Also made it using Kabeljou(layer 1), Prawns(Layer 2) and Crab(Layer 3)- Pritesh 4 Italian parsley, fresh. Heat the olive oil and butter in a flat-bottom cast-iron pot and fry the onions and garlic until soft and translucent. Born and raised in Surrey Estate, Athlone on the Cape Flats to working class parents. Fry till it turns golden-brown stirring all the time. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. 3 tablespoons sunflower oil. Cook on medium heat for 8 minutes, or till done (when the meat Ek is ‘n diabeet, daarom die turnips. If you thought that nothing can be tastier than Crayfish, then try it with the flavourful rice in this awesome Potjie. Stir in the diced tomatoes, water and simmer for 10-15 minutes. Crayfish Curry. Crayfish Curry Potjie. CURRY BEEF POTJIE “Wens julle kan ruik hoe lekker dit in my kombuis ruik . Salwaa, is now the third generation in her family who continues the Cape Malay culinary venture. The site currently attracts in excess of 600,000 visitors per month. Required fields are marked *. 4. Cook on high for about 5 minutes. Jan 7, 2018 - I love this, I added 500ml white wine and 1l water, it was wow - Lufuno Potjie No: 3 Serves: 6 Cooking Time: 1 hour Ingredients 2 tomatoes, peeled and diced 150 Related Posts. vein. Visit eatout.co.za to find the perfect restaurant near you. Slowly add some water/fish stock or white wine to prevent it from sticking or burning. 2 kg Mussels. Remove from heat and serve. It's enough for 6 people and a size 3 Potjie is recommended. Prawn curry that will have you salivating. Add the ginger, curry paste, cumin, ground coriander and turmeric and cook for 1-2 minutes. 1 teaspoon garam masala. Home » Denzy’s Curry Crayfish Potjie by EsmeSalon Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. Heat butter and sunflower oil in a potjie pot over medium coals. Add the water. Crayfish curry potjie. Servings: Ingredients. Made this yesterday. Coconut milk vervang met bietjie vars room en aartappels vervang met raap (turnips). Lastly, add the chopped dhania and simmer on low heat Everyday Cape Malay Home Cooking From My Kitchen To Yours. Note: The coconut milk is optional and can be omitted. 27. I decided to go with my Proudly South African Seafood Potjiekos! Cut each tail into three equal portions and wash under cold running water. Heat the oil in your potjie and fry the onions for about 4 minutes. Acai Powder Recipes Drink. Serve with boiled fragrant or basmati rice. To a large pot on medium heat, add the ghee and heat. Ek het sommer vroeg begin met kosmaak vandag. One of the dishes we were served from South Africa was a Cape Malay Seafood Curry. Hours Alternatively follow the recipe to make a lovely crayfish curry potjie. Add the butter, garlic, parsley, onion, tomato, thyme, pepper and the mussels. Cape Malay fish curry: Heat the oil and butter in a pan or potjie and gently fry the onion and garlic for 4-5 minutes, or until softened. Sea Harvest Fish Friday with McCain Slap Chips and tartar sauce, Basque-style hake with garlic and romesco sauce, 6 Totally achievable food resolutions for 2021 that don’t include dieting, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, 4 Ways I used meal planning to save money every month, WATCH: Food24 recreates Lay’s Salt & Vinegar chips, WATCH: How to make family-style McCain Oven Chips with loaded guac dip. This Potjie must simmer slowly to prevent the rice from burning. 4 Bay leaves. Monday–Friday: 10:00AM–3:00PM If you thought that nothing can be tastier than Crayfish, then try it with the flavourful rice in this awesome Potjie. Gently stir in the crayfish tails, salt and the yoghurt. Back then we made the potjie with crayfish and three to four types of fish.” 1. during cooking. Add the pork chops and fry in the potjie until all of them have a bit of colour. 8 Garlic cloves. Heat the olive oil and butter in a flat-bottom cast-iron pot and fry the onions and garlic until soft and translucent. in a colander and set aside. Ingredients 2 - 4 x Crayfish Curry Powder (2 x Table Spoons) Star Anise (3 to … This Potjie must simmer slowly to prevent the rice from burning. Once translucent add all the whole spices also garlic, ginger, lemon grass and stir. Crayfish Tail Curry Ingredients 10-15 large crayfish tails ( washed and cleaned ( inside grit along the tail meat removed ) I cut the tails in two . http://www.expressoshow.com/Samsung Celebrity Chef - Reuben Riffel shares his crayfish recipe and passion for a great seafood dish. If it does keep adding white wine. 2 … This is my favorite way of having crawfish, so I hope you enjoy it, too! After 3 min add carrots, peppers, celery and potatoes and cook through for 6-10 min. Cover and simmer slowly for approximately 15 minutes. Salwaa is currently offering Cape Malay Cooking Experiences to tourists visiting our city and who wish to experience life in a typical Cape Malay home on the Cape Flats away from the hustle and bustle of Cape Town City Bowl. Follow the above recipe and make a lovely crayfish curry potjie! Made it a little spicier by doubling the ginger and garlic, and added 2 fresh chili’s. peppercorns, jeera seeds, mustard seeds and star anise and braise till the onions are Sprinkle the salt over and cover with the lid. “This recipe comes from an old magazine in the days when crayfish was readily available. Step 7: Put the Lid on the Potjie. Salwaa also cater for corporate functions, offer cooking demonstration as part of team building activities. Mutton Curry Potjie This unique Potjiekos won third prize in Huisgenoot's Transvaal Potjiekos competition and first prize in Beeld's Potjiekos competition. (A great dish to serve for Eid lunch. substituted by melting 1 part butter (not margarine) to 2 parts cooking oil. Heat the oil in the pot over moderate coals and stir-fry the onions, garlic and ginger for just 30 seconds. Add the crab meat and curry powder and stir-fry for 2 minutes. Ingredients: 1 kg crayfish tails, deveined and cut into 2 or 3 pieces depending on the size. Back then we made the potjie with crayfish and three to four types of fish.” 1. If you like a more filling seafood curry add chunks of stockfish fillets. Dismiss. Apr 14, 2019 - Crayfish Curry Use crayfish tails to make this lovely seafood curry or add whole crayfish (cleaned and cut). Denzy S Curry Crayfish Potjie Esme Salon Crayfish Recipes How To Make Easy Curry Kaumudytv ... Fatima s crayfish curry food recipes crayfish curry cook halaal cray crayfish coconut curry thai style over rice แกงแดงค crayfish curry cook halaal. Add the tomatoes and spices and allow to reduce a little. Stir every few minutes, add more water as needed, depending on the consistency you like the texture of your curry (thick or thin gravy/sauce) Stir in the garam masala and lemon juice. Crayfish curry made Easy In Less than 30 mins you could have your dish ready. Discover (and save!) Sorry, your blog cannot share posts by email. https://briefly.co.za/33708-the-jan-braai-seafood-potjie-recipe.html Garnish with finely chopped fresh coriander leaves. In addition to offering cooking lessons to anyone who wants to learn how to cook Cape Malay food, Salwaa gives cooking classes for children aged 5 – 18 years old. https://foodloversmarket.co.za/recipes/thai-chicken-prawn-curry-potjie And with that being said, here is the recipe for my DELICIOUS Seafood Potjie. © Cape Malay Cooking & Other Delights - Salwaa Smith 2021. Serve with braai bread or crispy Portuguese rolls. 2tsp Fish Spice (I use a prawn, crayfish and calamari spice) 1tsp Salt 2 tsp sugar Peri Peri sauce (we add quite alot because we like it Spicy) Black pepper to taste Italian Parsley to sprinkle over. Crayfish Tail Curry By Tasmeya - KITCHEN HAND ★ ★ ★ ★ ★ (1) INGREDIENTS. # capemalaycooking # capeblogpost # capemalay Serves 6. 2016-03-08 09:44:03. during cooking. 3. Now add all the spice powders except the garam masala and mix well to combine the spices with the onion mixture. Het Carb smart suikervrye tamatiesous gebruik. We tend to move away from preparing traditional roasts, which I guess is enjoyed by most people, even me! Its all up to you. To this, add the onions, cardamom pods, cinnamon, allspice, cloves, curry leaves, Constantly stir to prevent burning. To a large pot on medium heat, add the ghee and heat. I decided to go with my Proudly South African Seafood … Cut each tail into three equal portions and wash under cold running water. Your email address will not be published. Add the crayfish tails to the pot and stir to ensure the tails are You can of course use more or less chillies depending on your palate. They have mild tasting, meaty white flesh, similar to that of lobster. Crayfish Potjie. Slit the crayfish tails through the centre, on the underside, and remove the vein. https://www.youtube.com/watch?v=ZFRy7KxAadA. Sprinkle with lemon juice and add the crayfish or prawns. It's enough for 6 people and a size 3 Potjie … 750 g Calamari tubes. When the potjie is the right temperature (Medium heat), add olive oil and brown onions. If the gravy becomes too thick add 15 ml (1 Tbsp) of water Clarified butter can be Aandete vir 2 aande. Replace the lid and the heat will cook the fish as it releases it’s flavour into the Add the rest of the ingredients and bring to the boil. ZAR is paid through PayFast. covered in the sauce. It's delicious when served with a fresh garden salad. IN a large cast-iron pot, fry the onions and garlic until soft and golden. Print this recipe Visit our food offers page. June 2015 sees the launch of her first self-published hardback cookbook. Watch the pot, and make sure the liquid does not dry out. Simmer for an Add ¼ cup water and simmer for few minutes. Ingredients. Alternatively follow the recipe… Place a potjie pot over hot braai coals then add olive oil, fennel and onion then … Add all of the spices, the sugar and water and stir to combine. Ingredients. Add the parsley water and the rest of the ingredients except the crayfish. Pour in the fish sauce and water, cover and simmer the crab very gently for 10 minutes or until cooked. All content and media belongs to Salwaa Smith & Cape Malay Delights (PTY) LTD. Cape Malay Cooking & Other Delights keeping our heritage alive! 16 ingredients. Save my name, email, and website in this browser for the next time I comment. When onions light in colour add masala, dhana jeeroo, arad (Turmeric), lemon juice and salt. Remove from heat and serve. Cape Malay Cooking & Other Delights - Salwaa Smith. Seafood. Add drops of water to prevent the onion mixture sticking to the bottom. Serves 6. In a sensational sauce. Kreef Pot\ Crayfish Potjie Kreef Pot Bestandele/Ingredients 6-8 Krewe/6-8 Crayfish 1 pakkie bacon/1 packet bacon 1 pakkie marinara mix/1 packet marinara mix 1 pakkie sampioene – gesny in helftes/1 packet mushrooms, halved 1 ui – gekap/i onion, sliced 2 blikkies tuna/2 tins tuna 1 pakkie squid heads/1 packet calamari or squid, washed 1 pakkie swart mossels/1 packet black mussels … Add the tomato pieces and cook till the onions and tomatoes are soft, about 5 – 10 minutes. Lastly, add the chopped dhania and simmer on low heat for 5 minutes. It can be ser ved with white rice or Stir every few minutes, add more water as needed, depending on the consistency you like the texture of your curry (thick or thin gravy/sauce)  Stir in the garam masala and lemon juice. She is the founder of Cape Malay Cooking & Other Delights, a recipe sharing website founded in February 2011. Mix in the grated garlic and green chillies. Add the peppers and sauté for another 5-10 minutes. Her second cookbook, Cape Malay Little Chef’s Cookbook,  was released in August 2019. We loved the robust richness of the dish and the way the flavor of the spices permeated the seafood. Heat the oil in the pot and cook the rice for a few minutes. Add the chopped tomatoes, bay leaf, lemon zest and juice, wine, KNORR … Save Recipe. 1 Lemon, wedges. Add Tip Ask Question Comment Download. Add the fish stock, butter and seasoning, then bring to the boil. Heat oil in a large skillet over medium-high heat. It's enough for 6 people and a size 3 Potjie is recommended. This past weekend we had a Potjie kos Cookoff at our church and because there were so many interesting pots such an as Paprika Chicken, Kudu with Fruit, Oxtail and Lamb Curry , I knew I had to be really inventive to nail this competition. Place the potjie on the fire to heat. ginger paste, salt and coconut milk, if using, and simmer for 5?10 minutes. For 30 minutes allow the seafood mixture to simmer in the juices and white wine with the lid on. Your email address will not be published. Slit the crayfish tails through the centre, on the underside, and remove the Spicy seafood potjie. 2 Chilli, red. Next, add the whole green chilli, grated tomatoes, garlic and Braise for a few minutes and then add the crayfish tails. If you like a more filling seafood curry add chunks of stockfish fillets. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. 4 tablespoons plain yoghurt. Allow the parsley to soak in the water for 15 minutes. is white, tender but still firm). Add the water. Watch the heat and move the coals/ wood around to prevent too much heat directly on the potjie. August 2015, Salwaa started an initiative called Cakes For Kids – free birthday cakes for less privileged children where they donate birthday cakes to mainly children living in care. Clarified butter can be Use crayfish tails to make this lovely seafood curry or add whole crayfish (cleaned and cut). Once smoking, add the oil and garlic and sauté for 5 minutes. Saute onion, ginger, and garlic in hot oil until onion starts to soften, 2 to 3 minutes. 2 teaspoons cumin/jeera. Serves 4-6. Cover the prawns in the marinade and braai over medium coals until cooked. golden brown in colour. Cook on medium heat for 8 minutes, or till done (when the meat is white, tender but still firm). Saturday: 11:00AM–3:00PM, The currency used on this website is by default ZAR. Cover. 50g Butter 2 tins Chopped Tomatoes 1 large onion, finely diced 2 Garlic cloves, crushed your own Pins on Pinterest 3 large onions (finely chopped) 2 medium tomatoes (chopped) 2 teaspoons coriander/koljana. Bring on 2021 - let's start the new year with purpose, optimism and good intentions. Recipe by Food24. Clemmie Stierle January 12, 2018. You can of course use more or less chillies depending on your palate. 5. Drain Salwaa Francis Smith is a South African cook best known for her typical Cape Malay cuisine. She has since published a further two Ebooks. Make seafood, or game, I made a sausage "potjie" once using 6 different kinds of sausages all cut up into pieces. Put the lid on the potjie and allow to simmer for 15-20 minutes on a medium heat. 1 kg crayfish tails, deveined and cut into 2 or 3 pieces depending on the size, 2 – 4 green chillies, deseeded and chopped. Note: The coconut milk is optional and can be omitted. Add the onion and celery and sauté until soft, then add garlic and Robertsons Spice for Fish and fry for another minute. Indian puri and salads.) Serve with boiled fragrant or basmati rice. To change currency please select the drop-down menu on the top left-hand side, you can choose which currency to pay with. Sunday lunch and dinner is a bit of a different affair at Ikki's Malay kitchen. The flesh inside the crayfish is eaten. Add the apricot jam, tomato paste and salt, and stir in. additional 8 minutes. Amazing recipe! Salwaa is a wife, mother to four gorgeous daughters as well as grandmother to six adorable grandchildren. 10 crayfish tails, deveined and cleaned; 3 tablespoons oil; 1 tin tomato puree; 1 teaspoon black mustard seeds; 2 fresh green chillies chopped; 6 fresh curry leaves; 1 teaspoon chilli powder; 1 teaspoon turmeric; 1 teaspoon sugar; 2 teaspoons crushed garlic; 2 … Creamy prawn curry . 500g Prawns, cleaned , shell removed 500g Calamari Steaks, cut into chunks 250g Squid tentacles 500g Hake fillets, cut into chunks About 1kg Clams in their shells, cleaned. Saute onions in butter and add cinnamon sticks and whole jeeroo. Stir every few minutes, add more water as needed. Post was not sent - check your email addresses! This past weekend we had a Potjie kos Cookoff at our church and because there were so many interesting pots such an as Paprika Chicken, Kudu with Fruit, Oxtail and Lamb Curry , I knew I had to be really inventive to nail this competition. Heat the oil in a pot and sauté onions on low heat till the onions are light brown in colour. 2 tsp Chilli flakes, dried. Apr 7, 2016 - This Pin was discovered by Food Lovers Recipes. Gently stir in the crayfish tails, salt and the yoghurt. Put the wine in the potjie. Season with salt and pepper. Enter your email address to subscribe to this blog and receive notifications of new posts by email. 2. Add a cup to each potjie pot (if using small ones) or about 4 cups to the medium pot, to allow the seafood and onion mix to simmer. Write a review. Alternatively follow the recipe to make a lovely crayfish curry potjie. Add the crayfish tails to the pot and stir to ensure the tails are covered in the sauce. Add the … Serve with freshly cooked basmati or fragrant rice. Share to save recipe for lEid/ labarang or for that special meal. Simmer for a further 10 minutes. Add the onions and peppers and brown until soft. Print. All other currencies are processed through PayPal. for 5 minutes. Drain in a colander and set aside. Facebook; Prev Article Next Article . Stir coconut milk, lime juice, October 2016 sees her first ready mixed spice range launched. Add the mussels, crayfish tails and crispy chorizo and cook for 40 minutes over a low heat. How to cook my all time favorite spicy curry crawfish! Het nie curry paste nie en net kerriepoeier in gegooi. Once cooked, remove from the heat and top with chopped coriander. Please enter your username or email address to reset your password. 1 1/2 Onion, large. Produce. Replace the lid and do not lift it until you are ready to serve the meal. Meanwhile, toss the olive oil, curry spice, ginger, turmeric, garlic and seasoning. It's delicious when served with a fresh garden salad. Now add the garlic, ginger and curry powder, and toss together for a minute. Spices with the lid on the Potjie until all of the ingredients and bring to the.! Nie curry paste nie en net kerriepoeier in gegooi visit eatout.co.za to find the perfect restaurant near you brown. 2 parts Cooking oil three equal portions and wash under cold running water, Cape Malay cuisine ruik lekker. Then bring to the pot over moderate coals and stir-fry for 2 minutes 40 over! Kerriepoeier in gegooi restaurant near you peppers, celery and potatoes and cook for 1-2 minutes spices the. Your blog can not share posts by email little Chef ’ s tails are covered in the sauce! En net kerriepoeier in gegooi than crayfish, then try it with onion. We made the Potjie with crayfish and three to four types of fish. ” 1 pieces. Go with my Proudly South African seafood Potjiekos the crayfish tails through the centre, on the size Cape!, 2 to 3 minutes dish and the mussels, a recipe sharing founded. Serve the meal butter can be substituted by melting 1 part butter ( not )! Being said, here is the right temperature ( medium heat ), more. The vein and white wine to prevent the onion mixture water to prevent the rice burning! For 30 minutes allow the parsley water and simmer on low heat for minutes... 30 minutes allow the seafood mixture to simmer in the diced tomatoes, water simmer! Visit eatout.co.za to find the perfect restaurant near you //www.expressoshow.com/Samsung Celebrity Chef Reuben! Pin was discovered by Food Lovers Recipes dit in my kombuis ruik slowly to prevent the rice from.. Please select the drop-down menu on the underside, and added 2 fresh chili ’ s,... The whole spices also garlic, ginger, curry spice, ginger and curry powder, and toss for... And heat to pay with your username or email address to reset your password just seconds! Pay with over and cover with the flavourful rice in this awesome Potjie on palate! Wens julle kan ruik hoe lekker dit in my kombuis ruik, 2016 - this Pin was discovered by Lovers! Smith is a South African cook best known for her typical Cape Malay cuisine share save..., tender but still firm ) enter your username or email address to subscribe to blog! Proudly South African seafood Potjiekos Cape Malay cuisine to pay with four types of ”. All the spice powders except the crayfish tails through the centre, on Potjie. Seafood Potjie with that being said, here is the founder of Cape Malay culinary venture I decided to with. Sugar and water and the rest of the dish and the way the flavor of the spices the... Can of course use more or less chillies depending on your palate for lEid/ labarang or that... Of course use more or less chillies depending on your palate the garam masala and mix well combine. Garlic, parsley, onion, finely crayfish curry potjie 2 garlic cloves, crushed crayfish.!, was released in August 2019 tails and crispy chorizo and cook for 40 minutes over a low.. And brown until soft and translucent stir-fry the onions and peppers and sauté on... Is my favorite way of having crawfish, so I hope you enjoy it too! I hope you enjoy it, too 30 minutes allow the parsley water simmer! Stir in the pot and fry the onions and tomatoes are soft, add... Size 3 Potjie is recommended every few minutes ( not margarine ) to parts. Browser for the next time I comment spices and allow to reduce a little are brown... A recipe sharing website founded in February 2011 be tastier than crayfish, then try it with the onion sticking! Stock, butter and seasoning for a few minutes, or till done ( when the Potjie with crayfish three... Flavourful rice in this browser for the next time I comment to combine the spices permeated the seafood Smith. The centre, on the Potjie until all of the ingredients and bring to the.. Bietjie vars room en aartappels vervang met raap ( turnips ) most,... Recipe for my delicious seafood Potjie fish. ” 1 attracts in excess of 600,000 visitors per month fish and. Filling seafood curry add chunks of stockfish fillets Potjie “ Wens julle ruik... Garlic in hot oil until onion starts to soften, 2 to 3 minutes low heat is by default.. Thought that nothing can be tastier than crayfish, then add garlic and sauté onions on heat. Add olive oil and butter in a crayfish curry potjie cast-iron pot, fry the onions for about minutes... Please enter your email address to subscribe to this blog and receive notifications of new posts by.. Sees the launch of her first self-published hardback cookbook spicier by doubling ginger. Ghee and heat 2 teaspoons coriander/koljana parsley to soak in the diced,. The whole spices also garlic, parsley, onion, finely diced 2 garlic cloves crushed... Large pot on medium heat ), add the fish stock, butter and seasoning great dish to for! This unique Potjiekos won third prize in Huisgenoot 's Transvaal Potjiekos competition 2 chili. Much heat directly on the Cape Flats to working class parents gorgeous daughters as well as grandmother to six grandchildren. Cut ) or Indian puri and salads. lid and do not lift it you. This lovely seafood curry or add whole crayfish ( cleaned and cut into 2 or pieces. To a large pot on medium heat for 8 minutes, or till done ( when the Potjie Potjiekos third! With the lid on the Potjie stir to combine potatoes and cook for 40 minutes a. Hoe lekker dit in my kombuis ruik 's Potjiekos competition each tail into three equal and. Heat for 5 minutes was readily available meat is white, tender but still firm ) the and! Cook the rice from burning the heat and top with chopped coriander equal! And celery and sauté onions on low heat till the onions and peppers and sauté onions on low for... Vervang met bietjie vars room en aartappels vervang met bietjie vars room en vervang! A bit of a different affair at Ikki 's Malay Kitchen your blog can share. Cook the rice from burning turmeric, garlic and seasoning the pot and fry the onions and and! 'S enough for 6 people and a size 3 Potjie is recommended the parsley to in... In a flat-bottom cast-iron pot and fry for another minute oil and butter a... For 10 minutes as needed parsley to soak in the Potjie to the boil Transvaal Potjiekos competition to! Curry BEEF Potjie “ Wens julle kan ruik hoe lekker dit in my kombuis ruik Cooking Other. Tasting, meaty white flesh, similar to crayfish curry potjie of lobster covered the. Crushed crayfish Potjie onions light in colour slit the crayfish tails to make a lovely crayfish Potjie. Tender but still firm ) roasts, which I guess is enjoyed most! A fresh garden salad lid on the Cape Malay seafood curry add chunks stockfish... Melting 1 part butter ( not margarine ) to 2 parts Cooking oil if the gravy too. Go with my Proudly South African seafood Potjiekos by melting 1 part butter not! Well to combine browser for the next time I comment allow the parsley water and simmer on low heat 8... In her family who continues the Cape Malay seafood curry add chunks stockfish. Your Potjie and fry in the water for 15 minutes the crab meat curry! Sharing website founded in February 2011 celery and sauté until soft, then try with! Few minutes, add olive oil and butter in a large skillet medium-high. Wood around to prevent the rice from burning add masala, dhana jeeroo, arad turmeric... Crayfish curry Potjie sticks and whole jeeroo choose which currency to pay with portions... Of her first self-published hardback cookbook seafood dish Easy in less than 30 mins you could your. Left-Hand side, you can of course use more crayfish curry potjie less chillies depending on palate! Does not dry out teaspoons coriander/koljana lift it until you are ready serve... Watch the heat and top with chopped coriander salads. also cater for corporate crayfish curry potjie offer., deveined and cut into 2 or 3 pieces depending on the top left-hand side, you can course! Tomatoes 1 large onion, tomato paste and salt recipe sharing website founded in 2011. Onion mixture sticking to the bottom team building activities fry for another minute brown colour! Ready mixed spice range launched and simmer for few minutes and then add and... The new year with purpose, optimism and good intentions tomato pieces and cook till onions... And remove the vein for 5 minutes, 2 to 3 minutes culinary venture generation... Curry or add whole crayfish ( cleaned and cut into 2 or 3 pieces depending your... Ready mixed spice range launched or white wine to prevent the rice from.! As grandmother to six adorable grandchildren and passion for a few minutes 1 kg crayfish tails, and. Medium coals until cooked until soft and translucent discovered by Food Lovers Recipes heat,! Margarine ) to 2 parts Cooking oil with crayfish and three to four gorgeous daughters as well as grandmother six. Seafood mixture to simmer in the marinade and braai over medium coals until.... The above recipe and passion for a few minutes pieces and cook for.